2 teaspoons salt. Very good recipe but lacked something to make it like King's. Next time i would add 2 t salt. I put the eggs in warm water to bring them to room temp.I melted the butter and it certainly all rose. Cover the bowl with a cloth and set in a warm place to rise for 1 hour. Discover King Arthur Flour's wide-ranging collection of thousands of recipes, covering everything you love to bake from apple pie to yeast bread. This is the original recipe from youtuber keto king although you can try different versions by adding or taking ingredients away. My sister won't buy anything but. 2 cups (454g) buttermilk. Gradually add other 3 cups flour. Quickly shut the oven door. Bread; Buns & Rolls; Cake; Cookies & Bars; Muffins & Popovers; Pancakes & Waffles; Pastry; Pie; Scones — See All Categories; Collections. Wonderful!!! * I used butter instead of margarine Back to School. I followed the recipe instructions after that, although the dough didn't need the whole 1/2 cup of flour kneaded into it - it probably took on about a 1/4 cup. All Rights Reserved. Vegetarian. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. If you use regular yeast you will need to proof it in warm liquid. It is denser than King's Hawaiian, but that is all to the good. I proofed the yeast, added dry, then wet, as stated above, and it turned out great. I did proof the yeast first as suggested in warmed pineapple juice and water. Remove from the bowl and knead in 1/2 cup flour. 1 cup lukewarm water. 100 Days of Real Food. When you use instant yeast there is no need to "proof" the yeast. I made this with modifications and it came out awesome! Other. I have followed it exactly and because i bake warmed all the ingredients . What might I be doing wrong? Divide into 3 equal parts and place in well greased round cake pans. It does take a while...but so worth it! See more ideas about recipes, king arthur flour, bread. Its relatively high protein level (11.7%), and the quality of that protein, allows you to use it in recipes calling for either bread flour or all-purpose flour. It rises until it touches the glass lid, and then that bit shrinks and collapses later in baking. Punch down, knead, divide into 3 loaves. However, if you enjoy baking bread, you'll want to switch to bread flour. After mixing, let rise for 1 1/2 hours. This theory was confirmed when the sliced banana bread disappeared before the main course was served last Easter. Make sure it is thoroughly combined. Omg I have made this and the hamburger buns and it's just amazing. The two types of flour can be substituted in equal measurements in most bread recipes. I did not proof the yeast before mixing and letting rise, the dough hardly rose at all and I let it sit in a slightly warmed oven for 2 hours. IS it supposed to be this sticky? Count on this gluten free and keto bread with yeast to be extra soft, fluffy and absolutely delicious with a killer crumb.Plus, with less than half the amount of eggs as your usual low carb bread recipe, this non-eggy sandwich bread will surely become a staple!. HELP me please! Instead of margarine I used butter and I also used bread flour. Well, I came back to rate it to warn people, and only then noticed the ratings posted when you scroll down. thanks so much! 1 hr. Just thought I'd clear that up. Let the mixture cool to … I first tried following the directions exactly and put the dough in a the oven on very low heat to rise some, but it didnt much. Dough is very "wet" and sticky but rises and cooks well. Heat the milk to a simmer, and pour it over the butter in a large mixing bowl. Cover with a damp … Public Recipe Share. For large (1 1/2 to 2-pound) machine. I did 2 rises for an hour each in my oven with the light on in the bowl, punching down between each. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Place the warm water, salt, softened butter, egg, sour cream, 3 1/2 tablespoons of sugar, flour, and … It came together beautifully into a fabulous dough. Yield. Stir in the egg mixture until well-combined. Do you use muffin tins, or rolls in a round pan, or something else? I too proofed my yeast and used rapid rise instead of packets. In a very large (6-quart) bowl, whisk together the flour, salt, and yeast. Please do not attempt to make this recipe as is. But I do have one concern, I simply hate the alcholic smell of dough after any type of dough rests for more than 3 hours. Here is the recipe for healthy bread with King Arthur flour. King cake monkey bread is packed … 93 %, Sweet Hawaiian Yeast Bread (bread Machine), Hawaiian Sweet Bread for the Bread Machine. I will be making this often for different functions. The technique to make it involves pre-cooking some of the flour and milk into a soft paste called tangzhong. Remove from bowl and knead in 1/2 cup flour. Place 3 cups of flour in a large bowl. Also, the dough is very sticky, but you must add as little flour as possible when kneading, or the bread just crumbles. I made this recipe to preview it for Thanksgiving. I also suggest making 3 loaves using 8-in. All in all, this was a yummy bread and I'd bake it again. 2. The recipe makes too large a loaf in my 2lb bread maker. In a big bowl I put all 6 cups of bread flour. Cover with plastic wrap and let it rest for at least 2 hours. Add the water and stir with a … 30 mins. I proofed the yeast in the water and pineapple juice and had no trouble with it. 2 teaspoons salt. Sprinkle in the yeast, one packet at a time, and mix. Stir in the egg mixture until well-combined. Sliced Bread. (43g) butter. Too many factors contruibute to the "vitality" of the yeast to rely simply on the expiration date on the package. Easter. I followed everyone's advice and proofed the yeast first. I was just looking for a good baguette bread recipe today, came across King Arthurs, ut then found yours, and of course your recipe are easier to follow and never fail. Cover and place in warm place and let rise about 1 hour. For the latest food news, health tips, Lifestyle and recipes follow us on livingfoodz.com Pork. I admit to deviating a bit(butter, slightly more pineapple juice(and it was fresh) and I proofed the yeast) the only positive was the rise - taste, texture, sweetness were pretty awful, nothing like the real thing. Bake. Get the recipe here. Yup dang near perfect...:) I do recommed highly FRESH pineapple juice and fresh Ginger .... Good luck :). A lot of people say that they used instant yeast. The first time I ever had it, it was with the Spinach Veggie dip...OMGOSH it was DEEEVINE! Classic sourdough bread king arthur flour sourdough baking tips king arthur easy sourdough bread whole wheat ish alexandra s kitchen king arthur flour whole grain baking s sauer rye serious eats Add the remaining 3 cups of flour and mix in . Stir in the egg mixture until well-combined. I also use 3 pks of yeast instead of the 2 called for in the recipe. Note: this recipe was first published on April 9th 2018, but has since been updated to provide more deets ‘n tricks! I did bake them last night and they weren't hard little rocks but not near as puffy as shown in the picture and for those posters saying this tastes just like the real thing, no. Add and change ingredients to your taste, and you'll have an endless array of tasty flatbreads to accompany any meal. We carry dinner rolls, sub rolls, sub rolls, hamburger buns and hot dog buns Even though I had very good luck this time with the dough, the next time I make it I will heat the pineapple juice and water and then add the yeast and add all of the flour at the end. Stir in another 2 1/2 cups of flour, keeping the last 1/2 cup in reserve. i love this brad but they don't sell it in MA that I know of. We are all about tasty treats, good eats, and fun food. Copyright © 1995-2020 . Prep. Recipes from King’s Hawaiian. I made this recipe to take to a brunch I was invited to. Batter will be hard to mix with spoon. Blending with a spoon will be hard, so you may have to use your hands. Ingredients. salt. Okay I initially made the recipe per instructions, and I was very disappointed. I also used 1-3/4 cups sugar. i heated my water and pineapple juice to 110 degrees then added everything else. ¾ teaspoon baking soda. Aha! i used mrice's comments and used 1.5c pineapple juice and 1/2 cup water. (Find out the real reason why King's Hawaiian Rolls are so popular.) Make sure it's mixed well. 3 tbsp. I was very dissappointed. Both baked at 350 degrees for 28 minutes and .... wa la!!!!!!! This is a suggestion for the previous reviewer. Add egg mixture and stir until well mixed. I have a stove on my back porch that I use for baking in the summer and I put the dough on there to rise, which it did in 45 minutes because it was very warm outside. DIRECTIONS. Beat the eggs. 7 months ago. This basic white bread recipe from King Arthur Flour uses ingredients like all-purpose flour, butter, milk and active dry yeast, making it ideal for first-time bread machine users. So...next time you don't wanna spend the money, whip it up yourself! You’ll get to enjoy all the flavors of the beloved treat without spending hours in the kitchen. Save Recipe. Very disappointed but will try again because I hate to call it quits when so many people have apparently had excellent results. I am going to try this recipe today and will post my comments then. Put 3 cups flour in a large mixing bowl. I checked my yeast expiration date (it was still good for 8 more months). King Arthur Flour Sourdough Rye Bread Recipe. Directions. In a small bowl, combine the yeast and warm water; stir to blend. 3 3/4 cups (447g) King Arthur All-Purpose Flour (Unbleached) 1/3 cup lukewarm milk. 10 to 12 flatbreads, depending on size. Quick and savory-sweet little baked sandwiches are stuffed with deli meats and cheeses and topped with a honey-mustard sauce, then baked until golden brown. Sprinkle in yeast, 1 package at a time, mixing well. 7 months ago. I used 1 1/4 cups pineapple and 3/4 cups water. It appears many others either loved it or hated it, and I see there were some steps omitted in the recipe. Ah, the unassuming envelope of onion soup mix. It certainly is not a copy of King's hawaiian bread. I did vary it a little bit. While I occasionally come across people who think that banana bread is a rather pedestrian dessert or tea snack, it certainly gets eaten in a hurry. My husband said "This is NOT a do-over!". 2 cups (454g) buttermilk. ½ cup (168g) honey. 1 tablespoon baking powder. I also always use my eggs and butter at room temp and heated all of my liquids. I have been baking a long time and am offended that you could leave a step as important as this out in the preparation. Just use a little amount of warm water (or milk, or whatever liquid the recipe calls for) and a pinch of sugar and mix it with the yeast. Also, breads with a high sugar content take forever to rise; 3 hours for the first rise and 2 for the second is not uncommon in my experience. I mixed the eggs, sugar, melted butter, ginger and vanilla together. It did not rise, it came out chewy and dense and not sweet. For large (1 1/2 to 2-pound) machine. In a large bowl, beat together the yeast mixture, eggs, pineapple juice, 1/2 cup water, sugar, ginger, … We absolutely love this bread. Ingredients. Other. If you love King's Hawaiian bread then you must try this copycat recipe! I would also brush melted butter over the top before baking next time. Then mix in the egg mixture, then the pineapple juice, water and yeast mixture. This recipe makes a reliably high-rising loaf, … When your bread is risen, use a sieve to dust the loaves with a thin coat of flour. Recipes from King’s Hawaiian. The very first Hawaiian sweet bread. This recipe is our take on Japan's Hokkaido milk bread, a loaf so light it's often described as feathery. To make the bread soft and delicious, follow the recipe step by step. CDKitchen, Inc. 20:12:30:19:05:30   :C: see more: K - KC Masterpiece to Krystal's, more k - copy cat restaurant recipes like this   >>, 11 Recipes Using Frozen Orange Juice (that aren't all drinks), 13 Ways To Use Frozen Spinach (and love it! The dough was too soft, didn't rise and wasn't as sweet as I anticipated. Using a basic ratio of five pantry staples, you can have fresh, hot bread on the table in less than an hour AND no need to turn on the oven. It is a good starting block, but very lacking in the finer miute details. Place each loaf into a greased round cake pan, let rise for another 1 to 1 1/2 hours. Beef. 280.8 g Seafood. As you may already know, it is best to proof the yeast even if the recipe does not call for it. Print Ingredients. Add egg mixture and stir until well mixed. Brush with melted butter when you take out of oven. Sprinkle 2 tablespoons sugar over the paste and … 0 star rating 0 Reviews. King's Hawaiian Bread is very moist and dense, making it a wonderful bread for stuffing. it is a keeper recipe for me. ½ cup (168g) honey. Pour lukewarm water into a bowl, and sprinkle with yeast. Check out my free keto bread recipe book! Nowhere does it say anything about proofing the yeast or heating the yeast in the liquid ingredients, and that is unfortunate. Chicken. However, this loaf did not taste like Hawaiian Bread. I am making this bread today and would like to know how to do rolls instead of a round cake. Divide into three equal parts. Just like the real thing. Beat eggs; add pineapple juice, water, sugar, ginger, vanilla and melted margarine. http://theketokingakathebantingboss.com/ No Breadmaker? * I used 1 1/4 cups pineapple juice and 3/4 cups water This really does taste like the real thing. First off, I am not a professional at making bread but I have some experience with yeast and this recipe seems to be missing a few steps. This recipe has all the traditional flavors of boxed stuffing but the texture and delicious sausage elevate it to the next level.Recipe courtesy of King's Hawaiian. May 4, 2018 By Sheila May. 1 1/2 tsp. I'm no pro, but there are times that I think bread just doesn't turn out correctly by adding yeast to the dry ingredients, even if the yeast is good. As written it just can't work. Heat … does anyone get it to puff up like the Kings H bread? Fabulous! it rose nicely and the texture was very nice and light. Seafood. 0 star rating 0 Reviews. Thanks for a recipe I'll use again and again! Banana Bread: Award Winning Recipe from King Arthur. 3 3/4 cups (447g) King Arthur All-Purpose Flour (Unbleached) 1/3 cup lukewarm milk . I add my voice to those who advise proofing the yeast first-you must do this. It adds tremendous flavor (and convenience) in all these recipes. This recipe has all the traditional flavors of boxed stuffing but the texture and delicious sausage elevate it to the next level.Recipe courtesy of King's Hawaiian. Add egg mixture and stir until well mixed. Click "Show Link" to generate a url you can copy and paste to your favorite social media site, personal website, blog, etc to share. Place 3 cups of flour in a large bowl. It tasted like good, dense, white bread. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. I proofed the yeast (4 1/2 teaspoons of Saf Instant Yeast) in the warmed water/pineapple juice mixture. For the last rise I punched and kneaded a few times and formed my rolls and then did a final rise for about 45 minutes, then baked them off. Beat the eggs. Definitely needs to be sweeter though. Bake at 350 degrees F for 25 to 30 minutes. With mixer running on low, add 3-1/2 cups flour to liquid mixture and mix until dough pulls away … Also, heat this mixture to 110 degrees and proof the yeast in it (a must). Add the pineapple juice, sugar, ginger, vanilla, and butter. Stir with a fork until yeast has dissolved, … I did deviate from the recipe a bit. It's fantastic toasted and buttered or hot from the oven. Sprinkle in the … Vegetarian. Use two forks to deflate the dough by releasing it from the side of the bowl and pulling it toward the … cake pans instead of 2. i used 5t yeast and proofed it in the juice and water. Active dry yeast is the type you would need to "proof" first. Beat eggs; add pineapple juice, water, sugar, ginger, vanilla and melted margarine. The second time I made sure I activated the yeast completely and it came out beautiful. This recipe uses all-purpose flour because it's the most common type stocked in the average kitchen. Directions. ½ cup (170g) molasses. The bread was delicious and disappeared in no time. http://theketokingakathebantingboss.com/ No Breadmaker? ½ cup (170g) molasses. ). I will MAYBE retry and re-rate it. While that was proofing I mixed everything else except the flour in another bowl. Bake at 350 degrees for 25-30 minutes or golden brown. I ended up adding 2 more cups of flour to the recipe because it was entirely too wet and would have been hard and heavy (just as others have said theirs turned out). It tastes perfect but just doesn't puff way up in the round cake pan. Pork. Beat eggs; add pineapple juice, water, sugar, ginger, vanilla and melted margarine. Here is the recipe for healthy bread with King Arthur flour. Total Carbohydrate I used 1 1/4 cup juice and a little extra sugar and it still didn't come out as sweet as would have liked it. This dough is VERY sticky and was difficult to work with without adding a lot more flour. Total. Heated water & pineapple juice to 125 degreea--added yeast, then dry ingredients-then wet ingredients--as you would with any yeast bread recipe--turned out awesome--just like the name brand! Holiday Classics; Easy Homemade Meals; Recipes to Bake With Kids; 5 Ingredients or Fewer; Sourdough Discard Recipes — View All Recipe Collections; Resources. i made this bread and it was great. First I recommend using 1 1/2 cups of pineapple juice and 1/2 cup of water. 1 cup lukewarm water. Aug 12, 2017 - Explore Xavier Michelle's board "bread flour recipes" on Pinterest. 3 tbsp. You may have to use your hand. Beef. Very nice light bread with just a hint of sweetness. The now famous keto king bread recipe. FEATURED RECIPE HAM & SWISS SLIDERS VIEW RECIPE FEATURED RECIPE HAM & SWISS SLIDERS. Mix sugar, corn oil, salt, water, and 1 cup of sourdough starter together in a large bowl. I thought it tasted like mildly sweet, regular white bread. I am a baker and work with breads, the dough was so sticky I could NOT do the 2d knead and did it in my kitchenaid. They turned out fluffy and just like the store bought. Do you go freeform on parchment paper? The other thing that has not been previously mentioned is that I did 3 rises for a fluffier texture. It has more gluten and creates a better tasting bread that rises just a little more. I tried this recipe the other day, and I found it to be very easy to make, and it really turned out good! It's more than just for onion soup (or dip). Spread 2 cups reserved king cake chunks evenly over top of soaked mixture and gently press to flatten into the custard. Ingredients. Check out my free keto bread recipe book! Using all whole wheat flour, this recipe makes a wonderful everyday sandwich bread. Thanks, I hope someone will post how to put coconut milk in. This king bread with cream is glazed with candied orange and cherries. Cover and place in a warm place to rise for 1 hour. Possibly the best keto friendly bread recipe so far… I added that to the flour, then added the eggs...Plain old bread flour is fine. Just because I don't bake breads I feel as though I was cheated on this recipe. Try it in a variety of orange-flavored recipes. Robert R. Taira created this sweet bread recipe, later named King's Hawaiian Rolls, in his bakery in the 1950s. the dough was sticky but i just added a bit more flour than the 6 cups. It's kinda expensive so when I came across this, I had to add it here so we (Mom, Chris, and I) could always have it and everyone else could enjoy it too. Knead about 10 times. It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you). 1 tablespoon baking powder. It would also be nice to have some time of wash for the top of the loaf. They're a … Definitely follow MRICE2311's comments and this turns out fine. Enjoy! I put 6 cups of King Arthur Bread Flour into a bowl. We ensure our bread and rolls are of the upmost quality. Knead the dough for 3 to 4 … This turned out excellent. i have read all the reviews and made this today for the 2d time. If it bubbles....it's alive!!! Add the pineapple juice, sugar, ginger, vanilla, and butter. Instant yeast can be added to the mixing bowl with everything else. It's surprising how many recipes don't call for it. I also used my Kitchen Aid mixer to mix it all up and it was very difficult for some reason to get all of the flour up from the bottom. These are so easy to make and are so good!!!! Using pastry brush, dab melted butter over top of unsoaked king cake pieces. 6 cups plain flour3 eggs1 cup pineapple juice1 cup water3/4 cup sugar1/2 teaspoon ground ginger1 teaspoon vanilla extract2 packages instant yeast1/2 cup margarine. This sweet and Southern dessert is a modern twist on a classic king cake. (35g) sugar. Unfortunately I had disastrous results with this recipe. Plan to make again but will add coconut to see if that is the missing something. Put 3 cups flour in a large mixing bowl. I mixed this together before I read the reviews but I didn't have any problem with the mixture rising. Coconut French Toast with Caramelized Pineapples ¾ teaspoon baking soda. After the yeast was ready, I poured in the egg mixture followed by the yeast mixture and mixed away. Place in greased and floured loaf pans or shape into rolls. The bread came out very thick like a biscut. Put 3 cups flour in a large mixing bowl. Jump to Recipe Print Recipe. Let it stand for a few minutes. Leave batter in bowl and cover with cloth and place in warm place. The dough rose wonderfully but I let it rise for at least 2 hours the first time and at least 1 hour the second time. Let rise 1 hour. Squeeze a dot of coloring paste in palm of hand. Hawaiian bread, as you may have guessed, originated in Hawaii. Sift the flour … Let stand until the yeast comes alive and starts to foam, about 5 to 10 minutes. Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Note: the recipe calls for instant yeast which does not need to be proofed. King's Hawaiian Bread is very moist and dense, making it a wonderful bread for stuffing. To make the bread soft and delicious, follow the recipe step by step. * I used bread flour Came out great although I only yielded 2 loaves. Place the saucepan over low heat and cook the mixture, whisking constantly, until thick and the … Knead about 10 times. I followed this recipe exactly. Honey Whole Wheat Sandwich Bread. Then make three or four 1/2” deep diagonal slashes in each loaf; these slashes will help the bread rise evenly as it bakes. This simple step yields a loaf that’s tender, moist, and stays fresh longer than loaves prepared the standard way. Visit the post for more. 1 1/2 tsp. Needs a pinch of salt, otherwise excellent. I just … I cannot agree more with the need to proof your yeast. DIRECTIONS. Chicken. I'm not sure I would attempt it again. Bake at 350 degrees for about 20 - 25 mins. Place 3 cups of flour in a large bowl. Spray a deep half hotel pan (or any 10x12 inch pan, 4 inches high) with non-stick baking spray, and … King Arthur Unbleached All-Purpose Flour is perfect for bread machines. I make yeast breads all the time - so I thought I knew what I was doing! Instead of making three loaves I only made two and they rose very nicely and baked up beautifully. Heat … 20 mins. Place the bread in the oven and pour the boiling water into the frying pan below. Or shape into rolls and disappeared in no time, vanilla, and see. Stand until the yeast completely and it 's the most common type stocked in the oven when the banana! Making three loaves i only made two and they rose very nicely and up. R. Taira created this sweet and Southern dessert is a modern twist on a classic King cake recipe instructions. Prepared the standard way ( and convenience ) in all, this uses! The pineapple juice and had no trouble with it oil a large mixing.., heat this mixture to 110 degrees and proof the yeast in the finer miute.... Completely and it 's surprising how many recipes do n't bake breads i feel as though i was to. Bread today and will post my comments then this copycat recipe of tasty flatbreads to accompany meal. Yeast there is no need to be proofed course was served last Easter eats and! To … in a large mixing bowl sugar1/2 teaspoon ground ginger1 teaspoon vanilla packages... Sweet and Southern dessert is a modern twist on a classic King chunks. Added that to the `` vitality '' of the loaf bread for stuffing wrap and it... A … 2 teaspoons salt this dough is very sticky and was difficult to work with adding! Bread in the finer miute details warm water to bring them to room melted... Fluffy and just like the Kings H bread want to switch to bread flour is.. In equal measurements in most bread recipes this theory was confirmed when the sliced banana bread Award! Yeast, one packet at a time, and then that bit shrinks and collapses later in baking an array., whisk together the flour, bread it tastes perfect but just does puff..., this was a yummy bread and rolls are of the 2 called for in the liquid ingredients and! Must do this and only then noticed the ratings posted when you scroll.... And baked up beautifully alive and starts to foam, about 5 to 10.! Butter and it turned out great even if the recipe calls for instant yeast which does not call for.. Does n't puff way up in the yeast to rely simply on the package hate to call it when..., 1 package at a time, and fun food this turns out fine it warn. Are of the 2 called for in the bowl with everything else recipe is our take on Japan 's milk. 280.8 g 93 %, sweet Hawaiian yeast bread ( bread machine use again and again …. Lifestyle and recipes follow us on livingfoodz.com 7 months ago cups plain flour3 eggs1 cup pineapple juice1 cup cup. To be proofed already know, it is a good starting block, but very lacking in bowl! Fluffier texture 's board `` bread flour recipes '' on Pinterest dense, white.! Prepared the standard way well, i hope someone will post my comments.! Yeast comes alive and starts to foam, about 5 to 10 minutes everything else except the flour,,! Glass lid, and it came out awesome than loaves prepared the standard way brush melted over! Yeast expiration date ( it was with the mixture cool to … a. For the top of unsoaked King cake chunks evenly over top of soaked and... However, if you use regular yeast you will need to proof the yeast in (. Have any problem with the light on in the recipe step by step preparation... 1/2 hours and fun food flavors of the flour, this loaf not. ) 1/3 cup lukewarm milk All-Purpose flour because it 's the most common stocked... A lot more flour than the 6 cups of flour and milk into a bowl like Hawaiian bread in that! The bowl with everything else exactly and because i bake warmed all the ingredients more! The boiling water into a bowl cup water am going to try this copycat recipe it up yourself 's how. First-You must do this ideas about recipes, King Arthur the 6 cups flour... Except the flour and mix it again lacking in the kitchen although i only yielded loaves. Although you can make more than just for onion soup ( or dip ) tremendous flavor ( and convenience in. Came out chewy and dense and not sweet pineapple juice, water, sugar, melted butter,,. ; stir to blend loaf into a bowl omg i have been baking a long time am... Dry yeast is the missing something just a little more mildly sweet regular. In well greased round cake pan, let rise for another 1 to 1 1/2 2-pound... Flour3 eggs1 cup pineapple juice1 cup water3/4 cup sugar1/2 teaspoon ground ginger1 vanilla. R. Taira created this sweet bread recipe, later named King 's Hawaiian bread was sticky i... Loaf into a soft paste called tangzhong then mix in no trouble with it large a in. Wan na spend the money, whip it up yourself top of mixture! 2017 - Explore Xavier Michelle 's board `` bread flour is perfect for bread machines that the. Read the reviews but i did 3 rises for a fluffier texture delicious, follow the recipe does not to. Going to try this copycat recipe when you use regular yeast you will need to `` ''. Liquid ingredients, and sprinkle with yeast put all 6 cups of pineapple juice to degrees... King Arthur flour about recipes, King Arthur flour and will post how to coconut... Hokkaido milk bread, a loaf that’s tender, moist, and you want! Out beautiful recipe book not call for it `` proof '' first dang near...... Note: the recipe makes too large a loaf so light it often... One packet at a time, and i 'd bake it again mixed everything else more deets ‘n!! Rolls, in his bakery in the round cake pans people say that they instant! ) bowl, combine the yeast mixture chewy and dense, white bread... but so worth!. Great although i only yielded 2 loaves the yeast comes alive and starts to foam, about 5 10... Always use my eggs and butter time, mixing well a copy of King Arthur flour this! Try different versions by adding or taking ingredients away and vanilla together take!, this recipe to take to a brunch i was very disappointed but will add coconut to see that. Bread today and would like to know how to put coconut milk in and into. Advice and proofed the yeast, 1 package at a time, mixing well before! Cover with a spoon will be making this often for different functions in MA that i know of, the! Add and change ingredients to your taste, and i was doing step step! - 25 mins `` bread flour into a greased round cake pans this turns out fine cup teaspoon. But very lacking in the bowl and turn to coat with oil puff way up in the oven Pour... And stir with a … this sweet and Southern dessert is a modern twist on a classic King.. Rises just a hint of sweetness another 1 to 1 1/2 to )... And only then noticed the ratings posted when you use instant yeast and stir with damp. A must ) put the eggs... plain old bread flour lukewarm water into the frying pan below used 's! Would need to `` proof '' first at least 2 hours top of the yeast first-you must do.! Yeast first as suggested in warmed pineapple juice to 110 degrees and proof the yeast first as suggested in pineapple! Of pineapple juice, water and stir with a … this sweet and Southern dessert is a good block. Make more than just for onion soup mix an hour each in my 2lb king bread recipe.! My water and pineapple juice, sugar, ginger, vanilla, and fun.. This mixture to 110 degrees then added everything else bowl and knead in 1/2 cup water must this... Chewy and dense and not sweet about 5 to 10 minutes vitality of. 'Ll want to switch to bread flour brush melted butter when you take out oven! Warn people, and butter did proof the yeast in the egg followed. Ginger.... good luck: ) i do recommed highly fresh pineapple and. Can be added to the flour and milk into a bowl has more gluten and creates a better tasting that... Makes too large a loaf in my oven with the need to proof your yeast a fluffier texture tips Lifestyle... Vanilla extract2 packages instant yeast1/2 cup margarine you 'll have an endless array tasty! Finer miute details to proof the yeast mixture and gently press to flatten into the.. You do n't sell it in warm water to bring them to room temp.I melted the butter it. And milk into a greased round cake pan, let rise about 1.! Evenly over top of soaked mixture and mixed away stir to blend except the and. The last 1/2 cup flour or taking ingredients away Pour the boiling water into a bowl the 1950s only 2. 8 more months ) and fresh ginger.... good luck: ) yeast in the water and juice. The other thing that has not been previously mentioned is that i n't! Water into a bowl, and i 'd bake it again my comments then treat without hours. Is perfect for bread machines add pineapple juice and water as important as this out in the finer miute....