Sign up for daily recipes and receive a Free E-Cookbook! Add the rest of the cake batter, top with remaining 1/2 cup blueberries and finally add the crumble over the top of the cake. … I’m sorry for the confusion. This Blueberry Cream Cheese Coffee Cake brings all flavors you love, in every single bite: moist and buttery cake, creamy cheesecake filling, juicy blueberries and crunchy streusel topping. Hi, could you please share Entenmann’s cheese filled crumb cake recipe ? Prepare 9×13 glass baking dish with cooking spray- set aside. It's a magical cake, great for brunch or with coffee. Chef approved recipes for dinners and desserts. You can mix the topping up as much as you want, the oats can take it, but when adding in the dry ingredients to the cake mixture, be sure to only mix long enough that you don’t see the flour anymore. Thanks for stopping by! I cant say enough about how good it was !!! Just a question about the butter. 1 box Kroger Butter Recipe Cake Mix 3 eggs 2/3 cup evaporated milk 1 1/2 sticks butter or margarine, melted or 12 tablespoons 3.5 ounce box Vanilla Instant Pudding and Pie Filling 1 (8 ounce) package cream cheese, softened 1/3 cup water 1 cup fresh blueberries 1 cup walnut pieces. My hubby has been making them and they are awesome. I actually used Nestle Gerber Oat Cereal (found in the baby food aisle) but if you’d like to use regular rolled oats or instant oats, pulse them in a food processor until they resemble a breadcrumb texture. Soft and moist cake topped with cream cheese, fresh blueberries and buttery, crunchy streusel topping is perfect way to start a day! Fresh blueberries sit on the bottom with chunks of cream cheese scattered throughout. And thank you for sharing your amazing talent with the rest of us! It’s cool, trust me, you’ll end up with something delicious for all your efforts! Yes but I would recommend pulsing them in a food processor until they’re more like breadcrumbs. Wonder if those using electric needed less time! The cake part is very thick and the cheesecake is very thin. Instructions. It is not a traditional cheesecake which generally has a crust, but a coffee cake. If you decide to try, I’d love to know what works. For the cake, grease and flour a 13x9 baking dish and set aside. Cake:In a large bowl, whisk together butter, oil, sugar, eggs, vanilla, yogurt, lemon juice and zest. To make the cream cheese filling, whisk the cream cheese, 1/4 cup sugar and 1 egg until smooth in a medium bowl. So sorry your comment was stuck in my spam filter. Can this be made in large muffin tins? Sprinkle over batter. Share it to your friends and family! To make the topping: Combine sugar, flour and chilled cubed butter in a bowl. This from a guy that doesn’t care much for dessert. Yep mine took way over 45 minutes. ? Like this recipe? Perfect recipe. carton Cool Whip 1/2 c. powdered sugar 1/2 c. sugar. Plain uncooked oats? Bake it until it is totally set in the middle. Did you use gerber baby food for the oat crumb topping? Then put in the blueberries and cream cheese filling and the topping. I’m not sure why the it would be oily on top. Trust me, it is a whole lot of cake and every one of those blueberries are needed! Same for me! So glad it made his day! My partner loved it. Sorry. I made this today and found it needed closer to an hour if not longer to cook all the way through. I’m so happy you’re here! I used 8.5” pan so I thought this might have done it. I mean with all that cream cheese filling, trust me you are NOT going to end up with a dry cake, but if you don’t bake until fully set you will end up with a slightly raw one. 2 tsps. Me too. Yes, just make sure to wrap it very tightly in saran wrap before freezing. Add egg and egg yolk and vanilla. Hope this clears up any confusion! Spread 2/3 of batter into the pan, then dollup tablespoonfuls of the pie filling all over top of the batter. I made as written actually in my Breville counter oven because my oven was tied up, and it cooked perfectly in 45 mins. Aw that’s such a cute story!! For this easy recipe you’ll need just a few simple ingredients: all-purpose flour, sugar, baking soda and baking powder salt, vanilla, butter, eggs, sour cream, cream cheese and blueberries, of course. However, when I suggested he take the rest to work, he said no way. Keep refrigerated. Can the blueberry cream cheese coffee cake be made ahead and frozen? No, there is no crust, although in the photo, it sort of looks like there is a crust. Read my disclosure and copyright policy. It also freezes well, too! Preheat oven to 350 degrees and grease your a 9" springform pan. Place remaining blueberries over cream cheese filling. One of the best parts of this cake is how amazingly tender and creamy it is. cup butter” and “? Grease a 13 x 9 inch pan. Sift together flour, baking powder, and salt. Thank you for sharing your recipe Vera Z. I dont have springform pan can you please let me know what size pan would work? Then whisk on medium speed about […] I’ve even made it before with super ripe bananas, sliced into the middle layer which was so creamy and delicious now I am wishing I had another slice of that. Can you use a 13×9 inch pan if you double the recipe? I just finished baking & looks like it is oily on top, if that makes sense? Was a little unsure how long to bake it in my springform pan. He even put a picture of it with a knife in it on one of the knife sites that he follows! This was delicious! Set aside. Also, I only had a 10 inch pan, so it came out a little thinner side. I’m going to make this with Newfoundland blueberries…the absolute best blueberries anywhere. I made this recipe , Absolutly Delicious. Good luck! Coffee cake, as an accompaniment for coffee is not overly sweet, but it is very satisfying dessert, as well. Thanks for the recipe. Preheat oven to 350 F. Grease 9-inch springform pan and line the bottom with parchment paper. And the with the 1/4 cup, do you melt the butter first & then measure? Either way it tastes delicious. Using 2/3 of the cake batter, pour the cake batter into the springform pan. Moist and delicious… quick and easy to make.. you can’t ask for more… this *. Thanxxx in advance. Not available where we are, need to learn to bake it for my son. I will definitely be making these again! (Would give 5 stars but it wasn’t letting me click the 5th), Flavor is delicious, but I think I overbaked my cheesecake. All opinions are my own. Combine blueberries, sugar, cornstarch and water in a small saucepan. To make the cake, in a stand mixer add the 1/4 cup butter, oil, sugar, eggs, vanilla and sour cream. Blueberry cream cheese coffee cake is soft and moist with a buttery sour cream crust and a streusel topping. https://dinnerthendessert.com/chocolate-chip-pumpkin-cream-cheese-muffins/. I would LOVE to make this as I’ve loved all of your other recipes I’ve tried. 1 Box Yellow Moist Cake mix 1 Can Blueberry Pie filliing(Can use any pie filling, cherry, strawberry, lemon) 1 (8oz) Cream Cheese 1/2 cup Sugar 1/2 cup Powdered Sugar 1 Bowl Cool Whip(Med) Make cake as directed in 2 round cake pans. Cream butter and sugar, using an electric mixer. Should the recipe read 1 hour 45 min? Raspberry, blueberry, apple, with or without cream cheese filling…as long as it has delicious crunchy streusel topping, it’s my favorite coffee cake. Yes, I really mean 1 1/2 cups blueberries. Sprinkle with 1/3 cup blueberries. Mar 2, 2018 - Explore Kavita Potdar's board "Blueberry cream cheese pie" on Pinterest. Pour half of batter in pan. I look forward to tasting it later today. 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